The recipe for No-Poo! :)
Instead of shampoo use a paste made of: 1 tbsp Bicarb of Soda, and half a cup of water. Wet hair as usual, and then apply the no-poo, gently massage into scalp, and rinse with warm water.
Follow with the ACV(Apple Cider Vinegar) conditioner which is made of: 1tbsp ACV and 1 cup of water.. apply to hair, gently massage into scalp and hair right down to tips, and rinse with warm water. :)
That's it! Easy hey.. ;)
Monday, 13 February 2012
The no-poo way - for your hair!
This is just a short blurb to say that I have decided to embark on an adventure to free myself from using commercial shampoo/conditioner. I have opted into the no-poo way!
What does than mean you might think? Well in simple terms it means not using shampoo and conditioners that are commercial.. So how do I wash my hair then?
Bicarb paste and condition with Apple cider vinegar! Yes its that simple. So today I washed my hair for the first time using the bicarb-paste, and the ACV/water conditioner, and I will report back as to how my hair behaves by the end of the week.. But today its soft, and seemingly more shiny, and has a little more body that usual as well..
I was inspired to try this by another blog, Yes a "green" one... which I follow. Its called Bonzai Aphrodite and is an excellent source of all kinds of info regarding "greening" up your life..
You can read more about the whole No-Poo idea here: Bonzai Aphrodite
If you want the recipe, let me know!!
What does than mean you might think? Well in simple terms it means not using shampoo and conditioners that are commercial.. So how do I wash my hair then?
Bicarb paste and condition with Apple cider vinegar! Yes its that simple. So today I washed my hair for the first time using the bicarb-paste, and the ACV/water conditioner, and I will report back as to how my hair behaves by the end of the week.. But today its soft, and seemingly more shiny, and has a little more body that usual as well..
I was inspired to try this by another blog, Yes a "green" one... which I follow. Its called Bonzai Aphrodite and is an excellent source of all kinds of info regarding "greening" up your life..
You can read more about the whole No-Poo idea here: Bonzai Aphrodite
If you want the recipe, let me know!!
Abundance - just not of grass..!
Veg patch :) |
We can grow Pineapple!! |
Our tomato/cucumber plants in tyres. |
Our first swale :) or part of it at least |
Having made the decision to employ Permaculture techniques to our veg patch has proven to be a tremendous learning experience, but also lots of setup work.. I know Hazel will probably disagree with that, but we are learning as we go, and though its been laborious, it has also been fun. We dug the beginning section of our first swale in the lower orchard part of our garden a couple of weekends back. This swale will catch our bathwater from the second bathroom, and it is our plan to plant strawberries, comfrey and perhaps goosberries on the ridges of the swales.. our plan is to be able to pass the planned fruit tree spots so that they too get fed with the bathwater.. but its early days yet, and much planning still needs to happen. :)
Boysenberry |
On the orchard side of the fence we have planted two Boysenberry bushes, these will eventually cover the fence, and also act as a natural barrier/living fence here. On the other orchard fence facing the garden proper, we have lemongrass, and chives, but will also later expand with more comfrey and maybe even horseradish, and perhaps even some more Rosemary. Comfrey is very good chicken feed.. :)
Our lemongrass - still very young. |
The living fence is a way of keeping out bugs etc, and that's why one should plant smelly stuff on the perimeter of the garden.. ideally.. :-P Also lemongrass creates a very dense root system which prevents the penetration of stuff like unwanted grass!! Which has really been a huge problem for us since day one... and we are slowly starting to get rid of it.. through manual labour, our own btw.. as we have since found out that moles love grassy areas. So if we can eliminate the grass in our veg patch then maybe just maybe the moles will disappear too.. *sigh*
Two sisters... :) |
The Strawberry patch |
Raspberry |
Our Tamarillo tree |
It will be interesting to see if it will thrive in our strange valley here.. :) as it was gifted to us by friends of ours near Lanceria up in Gauteng.. But for now it seems eager to grow, and has tripled in size since we planted it.
Brinjal - for the first time! |
Little porky, does not give lots of Gaaassss!!!
The digester bag... almost full!! |
Unless of course your animals get a thrill out of chasing each other round the garden... This was the case last weekend, and what happens then? Well dogs plus cats most often spell disaster, and since ours have a very love/hate relationship, the dogs chased the cats under the plastic which we use to cover the digester, and then.. Pffftttttt!!!!! Someone misses their footing, and punctures the bag. Luckily we found the hole, and managed to patch it. :)
Have gas - will cook! |
Anyways, we fed it a little more cow manure, dog poo, and grass clippings, and by the next evening the gas production was well underway again. :) Now we just need to actually close the top and sides so that it does not happen again.. The gas has come in very handy over the past 2weeks.. our oven is on the blink, it has a loose wire, and we need to have that fixed.. so as it was tripping the power all the time we had to switch of the entire oven/stove. The guy who was supposed to come and fix it for us, hurt his knee, and was therefore delayed... but he was very concerned that we couldn't cook, so Jan told him not to worry as we produced our own gas! LOL!!!! this statement led to a myriad of questions as you can well imagine, but the short version is that we have been cooking solely off the biogas for the past 2weeks and counting (the even/stove is still not fixed), and even tried baking bread in the solar cooker!
Kevin Bacon... heh. |
We have decided that going the piglet/breeding route will be to intensive for us, and logistically we are just not ready, and may never be.. so for now we will raise him to slaughter weight, and then do him chop chop.. lol. And this will be how we do pigs from now on. We will get two, raise them and slaughter when they are the right size. It will probably be a very sad day once he has to go, as one does get attached to the livestock on ones smallholding, but that's life! And like with our chickens, we raise them consciously, and with a knowledge that they are 100% organic. They have a good life, and that way the circle is complete. I have a lot of respect for our friends who actually farm intensively with pigs and can manage to keep their farms organic... its lots of hard work, and takes a lot of thought! But at the end of the day its more rewarding, and at least you know that the meat you get, is pure... no antibiotics or hormones, no GM feed, and so on. :) And that my friends is what makes it all worthwhile in the long run!!
Rub my snout...? |
Project mudroom & shade house
The beginning of things to come.. New front door. |
This will be a room where we will have space for extra storage for "stuff" that does not belong in the house proper.. like the washing-machine, the deep freeze, Jan's Biogas things, storage cupboards and shelves for seeds, and that sort of thing... and the dogs!
The inside.. |
We have wanted to do something like this for a long time, and now this year we finally have gotten around to starting this, we have two builders who will be helping on an on/off basis.
The front with a nice big window |
Up to the roof |
We opted to build in two doors - one onto the stoep itself which will be the new front door, and one going into the garden, and down to the washing line, which will serve as the back door. we will also not plaster the outside, but rather lime-wash the brickwork. We will also have to build a parapet-wall on each end of the room to accommodate for difference in roof/ceiling heights.. I did say that nothing in this house was straight or standard by any means..and once we are done with the new roof, then we can actually paint the which plaster, which is in dire need of a fresh coat of "GOOD" outdoor paint... :)
The seed tray shelf |
Another project which we have started is the new shade-house. This is one part of the Permaculture principles which we are slowly incorporating into our small-holding.. Its a place where we can propagate seeds, and sow seedlings for planting out once the season comes around.
We started by building a long shelf of sorts along the kitchen wall. This will hold all the seedling trays, which can be moved along as we make new trays, and as the seedlings start to develop. We already have shade-cloth in place here, and for that reason Hazel suggested that we make the shade house here, also because it is our access point to the veggie patch.. so it could not be more perfect or practical!
So in future we will start sowing seeds in the trays, and then nurture them under here, slowly moving them into the sun, so that by the time they are big enough to plant out, then they will be strong enough to survive. :) The problem we have in our valley, is that our spring/summer seasons start very late, sometimes as late as January, so we have a very short season in which to grow stuff, and sowing directly into the ground is risky, because we have frost, and very cold conditions very late in the year.. Like last year our good weather only started halfway through December! By them most people in the rest of the country already have good plants, and might even be harvesting crops!! So maybe by changing the way we sow seeds, to accommodate the micro-climate in our valley, we might have a better chance of getting a better yield. But hey.. that's how we learn, and given that we have only been here for three full years, I don't think we are doing too badly. :)
The whole seedling shelf |
So in future we will start sowing seeds in the trays, and then nurture them under here, slowly moving them into the sun, so that by the time they are big enough to plant out, then they will be strong enough to survive. :) The problem we have in our valley, is that our spring/summer seasons start very late, sometimes as late as January, so we have a very short season in which to grow stuff, and sowing directly into the ground is risky, because we have frost, and very cold conditions very late in the year.. Like last year our good weather only started halfway through December! By them most people in the rest of the country already have good plants, and might even be harvesting crops!! So maybe by changing the way we sow seeds, to accommodate the micro-climate in our valley, we might have a better chance of getting a better yield. But hey.. that's how we learn, and given that we have only been here for three full years, I don't think we are doing too badly. :)
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